Desserts

New Orleans

Starters   |   Sandwiches   |   Entrées  |   Sides
Fried Bread Pudding PoBoy

“Best of Show” Award Winner 2nd Annual Po-Boy Festival

Peanut Butter Tart

dark chocolate pie topped with peanut butter mousse, and peanut butter cup pieces

Flourless Chocolate Cake (GF)

topped with chocolate sauce and fruit

Caramel Custard Cup (GF)

same family recipe since 1933, served with caramel sauce

Sticky Toffee Pudding

sponge cake, vanilla custard, toffee

Ice Cream

vanilla, chocolate, strawberry

(vanilla no sugar added available)

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From our farm across the street to your table, our kitchen uses the freshest ingredients around to create an award-winning meal for you.

Farm to Table

Both restaurants are located steps away from Rock'n'Bowl®.  Enjoy dinner first then live music that night at Rock'n'Bowl®

www.rocknbowl.com

Dine & Rock

The sizzle of the grill to the sweetness of libations, our staff will make sure you have a great meal in a setting that is truly unique to the original building.

Steak & Bank

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