Appetizers
New Orleans
Smoked Duck Breast & Field Greens
seasonal fruit, feta cheese, balsamic vinaigrette, cucumber, mint, toasted almonds
Shrimp Remoulade
fried green tomatoes, boiled shrimp, house remoulade
Oysters Bleu
crispy Louisiana oysters, shredded iceberg lettuce, purple onion, bleu cheese oil
Crawfish Mac & Cheese
Louisiana crawfish, five cheeses, white truffle essence
Crabe Marné
warm brie, sautéed lump crabmeat, Leidenheimer french bread
College Inn BBQ Shrimp
Louisiana gulf shrimp, Ye Olde BBQ sauce, Leidenheimer french bread
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